What are the most important considerations when designing a landscape bar counter for a mezcal or tequila bar?

Designing a landscape bar counter for a mezcal or tequila bar requires careful consideration of both functionality and authentic Mexican ambiance. The bar counter serves as the centerpiece of the establishment, dictating workflow, customer interaction, and overall aesthetic appeal. First, consider the workflow efficiency by creating distinct zones for preparation, service, and payment processing. This ensures bartenders can move seamlessly while maintaining engagement with guests. Second, material selection should reflect Mexican heritage - reclaimed wood, natural stone, and traditional Talavera tiles create authentic texture while providing durability for high-traffic areas. Third, incorporate proper display systems for showcasing the extensive collection of agave spirits, including specialized lighting to highlight premium bottles and traditional clay copitas. Fourth, the counter height and depth must accommodate both standing and seated guests, typically ranging from 42-45 inches high with 15-20 inch deep footrails for comfort. Fifth, integrate practical elements like embedded ice wells, multiple sinks, and strategically placed electrical outlets while maintaining the bar's visual flow. Sixth, consider the relationship between the bar counter and other elements - it should complement the backbar, lounge areas, and any outdoor spaces. Finally, incorporate cultural authenticity through design elements that reference Mexican craftsmanship, such as hand-carved details or traditional patterns, while maintaining clean sightlines for staff supervision. The most successful landscape bar counters balance these practical considerations with an immersive environment that transports guests to the heart of Mexican spirits culture.